You devour it in two mouthfuls and then queue up for more… we know how deep the love of our slaw can run. Well now you can make a super special version of our sesame and ginger version at home with Sarsons, complete with salty sweet chicken yakitori and house pickles. There’s no better time to get a-griddling.
Click here to see the recipe. But don’t tell everyone or you’ll put us out of business….